Laboratory Test Request

Reverse Engineering Gluten-Free Flour Blend

Project Description

MULTIPLE TESTING
Contract food testing laboratory needed for deformulation and reverse engineering of a gluten-free flour blend. We need:
1. quotes
2. to know what ingredients this testing includes: only various flours or various ingredients to improve the blend (for ex. xanthan gum).

Project Information

Number:24-01343

Industry:Flours

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